I help people to make informed, practical choices about their food and nutrition. Each day, I assess, diagnose and treat dietary and nutritional problems as part of my aim to promote good health and prevent disease in individuals and communities.
Interest in science and food
Understanding and motivating attitude
Positivity and patience
What training do I need to become a dietitian?
A degree (BSc), a postgraduate Diploma or Masters in dietetics. You must register with the Health and Care Professions Council.